Trying this one out for desert tonight!!
Serve this apple crisp with ice cream or whipped topping, for a special dessert. Ingredients: 5 medium tart apples, peeled, cored, and sliced 1/3 cup firmly packed light brown sugar 1/3 cup granulated sugar 1/2 cup all-purpose flour 3/4 cup quick cooking oats 1/2 cup melted butter 1/3 cup water whipped cream or vanilla ice cream Preparation: Arrange sliced apples in a buttered 8-inch square baking dish. In a bowl, combine the sugars, flour, and oats; stir in melted butter. Spread mixture over the apples. Pour water evenly over top. Bake in a 375° oven for 30 minutes, until apples are tender and top is nicely browned. Serve warm or cooled with ice cream or whipped cream. Serves 4.
Serve this apple crisp with ice cream or whipped topping, for a special dessert. Ingredients: 5 medium tart apples, peeled, cored, and sliced 1/3 cup firmly packed light brown sugar 1/3 cup granulated sugar 1/2 cup all-purpose flour 3/4 cup quick cooking oats 1/2 cup melted butter 1/3 cup water whipped cream or vanilla ice cream Preparation: Arrange sliced apples in a buttered 8-inch square baking dish. In a bowl, combine the sugars, flour, and oats; stir in melted butter. Spread mixture over the apples. Pour water evenly over top. Bake in a 375° oven for 30 minutes, until apples are tender and top is nicely browned. Serve warm or cooled with ice cream or whipped cream. Serves 4.
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