Deluxe Chicken Casserole

Monday, April 23, 2012 9:03 PM Posted by The Cookie Cutter Diva 0 comments
this is a huge favorite in my house!! Haven't had it in a long time though so we made it tonight! Super yummy!!!

Serves: 6

Preparation Time:8 min

Cooking Time:15 min


1 1/2 cups diced cooked rotisserie chicken

1 1/2 cups cooked rice

1 cup chopped celery

1/2 cup chopped walnuts or pecans

1 (10-3/4-ounce) can cream of chicken soup, undiluted

2 teaspoons finely chopped onion

1/2 teaspoon salt

1/2 teaspoon black pepper

1/4 teaspoon ground red pepper

1 tablespoon lemon juice

3/4 cup mayonnaise

1/4 cup water

3 hard-cooked eggs, sliced

2 cups coarsely crumbled potato chips

Instructions 1.Preheat oven to 400 degrees F. Combine first 10 ingredients in a large bowl.

2.Combine mayonnaise and water in another large bowl; stir with a wire whisk until smooth. Add mayonnaise mixture to chicken mixture. Gently fold in egg slices.

3.Spoon mixture into a greased 7- x 11-inch baking dish; top with potato chips. Bake, uncovered, 15 minutes or until casserole is thoroughly heated and bubbly.